Baccala is a very traditional part of one of the many fishes eaten at Christmas and usually on Christmas Eve. Growing up I don’t ever remember a Christmas when we didn’t have Baccala in some form. We still continue…
Christmas Italian Recipe
This is one of those meals that is so tied to tradition that it wouldn’t be a holiday without it. For as long as I can remember, my Dad prepared this for our Christmas Eve dinner. He started it…
Italians love something mildly sweet especially a simple cookie not just for Breakfast, but also in the afternoon with tea or an espresso, or even better as a dessert with a glass of wine. These cookies are a delicate, slightly…
SERVINGS Makes about 24 INGREDIENTS 2 ¼ cups flour ¾ cup sugar 2 tsps baking powder ¼ tsp salt 2 eggs 2/3 cup raw almonds – chopped ¼ tsp orange extract 2 tsps vanilla extract 1 tsp orange zest…
Touch Heaven WITH these Nutella Puff Pastries
Nutella filled pastry, a warm, buttery, flaky dessert with a surprise inside. Perfect with an espresso! An authentic Italian recipe from our kitchen to yours. Buon Appetito!…
Cucciddati or Buccellati is a traditional Italian cookie, originating in Sicily, that is filled with a mixture of figs and other fruits, nuts, and seasonings.…
OLD FASHIONED ITALIAN ANGINETTI (LEMON DROPS COOKIES)
With this recipe you can be part of my tradition, begin your own tradition and perhaps start your own family competition for generations to come.…
The mostaccioli are sweet Christmas cookies typical of the regions of Southern Italy.…
The mostaccioli are sweet Christmas cookies typical of the regions of Southern Italy.…
A perfect addition to any holiday cookie tray, these delicious traditional cookies will be a hit with family and friends alike. …