The story of the most famous spreadable chocolate cream began in 1946. Nutella, in fact, is the result of an intuition of a Piedmontese pastry chef Pietro Ferrero, who created a sweet paste obtained by combining hazelnuts, sugar and…
Browsing Tag
The story of the most famous spreadable chocolate cream began in 1946. Nutella, in fact, is the result of an intuition of a Piedmontese pastry chef Pietro Ferrero, who created a sweet paste obtained by combining hazelnuts, sugar and…