One of the variants from the original recipe of the cassateddi stuffed with ricotta, honey or sugar and spices, are the cassateddi filled with chickpeas and cocoa cream: the taste is typical and very agreeable to the palate.…
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cassateddi
The Sicilian ricotta cream pastry (Cassateddi Siciliani). Those delicious pastries baked or fried are well liked and are now prepared all year around. The original recipe made with bread dough and stuffed with ricotta, honey and spices, has been…