Italian Meat Recipes

How to make homemade sausage and peppers with onions and potatoes

This homemade sausage and peppers with onions and potatoes is a terrific recipe for your Italian table!


  • 1 pound Italian sausage
  • 1 red pepper, cleaned and sliced
  • 1 yellow pepper, cleaned and sliced
  • 1 onion, diced
  • 1 pound potatoes, diced



home sausage ingredients

Sauté the sausage in a large frying pan over medium heat with just enough water to cover the bottom of the pan.

sausage fillings sausage

When the sausage turns gray, pour off the water and continue cooking until the sausage browns on both sides.

sausage sliced vegetables

Remove the sausage, cut it into serving size pieces and set aside.

sausage in a pan sausage with patotoes


Add the potatoes to the same pan and sauté for 5 minutes.

Add the rest of the vegetables and continue sautéing until they are fork-tender.

Add a tablespoon of water if the pan seems too dry.

Return the sausage to the pan and cook until it is hot.

homemade sausage homemade sausage

Serve homemade sausage immediately.

homemade sausage homemade sausage

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