The weather turned very cold today, the perfect time to make a hardy winter’s Neapolitan meatloaf – Polpettone al Forno. It’s a delight that needs little introduction except to say that if you see polpettone on a menu, don’t expect…
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The weather turned very cold today, the perfect time to make a hardy winter’s Neapolitan meatloaf – Polpettone al Forno. It’s a delight that needs little introduction except to say that if you see polpettone on a menu, don’t expect…