A classic pastry from the South of Italy.…
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italian pastry
But why would nuns have three tits? If, like me, you're taking a raincheck on heading to the nearest convent to verify facts for yourselves, there are other hypotheses on offer. Apparently the sisters would often stuff a bit…
The Crisp and Buttery Italian Cream Filled Cannoncini. There is an Italian pastry called “cannoncini”, which means “little cannons”. These are a bit like cannoli, but filled with pastry cream instead of ricotta cheese. Cannoncini are very similar to…