There is something for every palate, from French croissants to Italian croissants, passing through flaky elephant ears, tea biscuits, eggs Benedict, specialties of the peasant tradition and of course the classic maritozzo.…
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There is something for every palate, from French croissants to Italian croissants, passing through flaky elephant ears, tea biscuits, eggs Benedict, specialties of the peasant tradition and of course the classic maritozzo.…