Christmas Italian Recipe Italian Cookies Recipe

The Christmas Brownies Cookies

Wow, cookies that taste like brownies, a great idea!

Make these up for a quick and easy snack, and since these goodies take so little time to make, have some on hand for when your children’s friends drop by.

 

 

SERVING: Makes 2-3 dozen cookies (depending on what size cookie scoop you use).

INGREDIENTS:

  • 1 (19.5 to 21.2-ounce) package fudge brownie mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup chocolate chips
  • Chopped walnuts  (optional)

INSTRUCTIONS:

  1. Preheat oven to 325 degrees F (160 degrees C). Line baking sheets with parchment paper. Set aside.
  2. In a large bowl, combine the brownie mix, vegetable oil and eggs. Stir well. Add the chocolate chips. Stir in chopped nuts (if using).
  3. With a cookie scoop or a tablespoon, drop dough by rounded tablespoons two inches apart on prepared baking sheets.
  4. Bake cookies for 8 minutes, until center is still soft.
  5. Cool in pans for 2 minutes. Remove to wire racks to cool completely.

 

 

Source: DianaDesserts

 

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