Italian Meat Recipes

Chicken and Potato Bake Italian-style

Here is the Chicken and Potato Bake Italian-style. It only takes 4 ingredients to make this flavourful dish.

Just toss them all together and pop in the oven.


SERVINGS: Serves 4


  • 3-1/4 lb. (1.5 kg) baking potatoes (4 large), cut into wedges
  • 1/4 cup Kraft 100% Parmigiano Reggiano Grated Cheese


  1. Heat oven to 400°F.
  2. Place chicken and potatoes in 13×9-inch baking dish.
  3. Drizzle with dressing; sprinkle with cheese.
  4. Bake for 1 hour or until chicken is done (170°F).


Source: Kraft



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