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How to make PIZZELLE

Tasty small round traditional Italian wafflecookies easily made on a pizzelle iron. 6 EGGS – room temperature 1 CUP SUGAR 1 CUP OIL – vegetable or canola 3 CUPS FLOUR 2 TSPS VANILLA FLAVORING – or your favorite such as…

Family Favorites

CENCI and CUCCIDATTI

CENCI These traditional sweets vary from region to region and are known in a variety of names such as, cenci (rags), modi (knots), sfrappole (bits and pieces) chiacchiere (gossips) and so on and so on. My Little Nonna, born in…

Family Favorites

CELEBRATING SANTA LUCIA

(And Remembering My Little Nonna) December 13th is a special day in Italy​​​​​​​and it was in my home also when I was growing up.   Santa Lucia was born in Italy in the year AD 283 and suffered the death…

Family Favorites

STRANGE CHRISTMAS CELEBRATIONS IN ITALY

And some you might have heard of! While Italy’s cast of Christmas characters includes some very familiar figures — Babbo Natale (Santa), naturally, and La Befana, the frumpy Christmas witch who broom-zooms around the country delivering gifts on Epiphany Eve — more…

Family Favorites

Happy Hanukkah

Rich traditions, joy and inspiration all bundled up in this season. And the happy traditions that Hanukkah brings, the candles, the dreidel and the story that are told are the wonderful memories and the joys that never grow old.…

Family Favorites

SICILIAN RICE TIMBALE

(A Very Impressive Dish)   2 CUPS ARBORIO RICE SALT – as needed FRESHLY GROUND BLACK PEPPER 1 ½ CUPS GRATED CHEESE – your favorite ½ LB PENNE RIGATE 2 ½ CUPS THICK TOMATO SAUCE – your favorite ½…

Family Favorites

How to make BAKED CRESPELLE

(Crespelle are thinner, lighter crepes) A wonderful Holiday or Sunday morning breakfast. ¾ CUP FLOUR 2 EGGS – large, almost room temperature ¼ CUP SUGAR  1 TSP VANILLA or ALMOND EXTRACT PINCH OF SALT 1 ½ CUPS MILK –…