Special Recipe


This Brownie Chocolate Chip Cookie Dough Cake is a chocolate dessert recipe that you don’t want to miss!

An easy cake recipe for a chocolate lover !


    • 2 boxes Brownie mix(this should be mix that makes 9×13 inch pan of brownies, that will make 2 9 inch rounds, if smaller double the amount of brownie boxes) + ingredients listed on box (or your favorite homemade brownie recipe!)
    • 2 1/4 c Flour
    • 1 tsp Salt
    • 2 sticks Butter, softened
    • 3/4 c Sugar
    • 3/4 c Brown sugar
    • 1 tsp Vanilla extract
    • 3 tbsp Milk
    • 2 c Chocolate Morsels
    • 2 c Dark chocolate,  finely chopped
    • 1 c Heavy cream


  • Mix the brownie batter up and pour it into 4 greased and parchment lined 9-inch round pans. Bake brownies following the instructions on the packaging for 8×8″ brownie pan. 
  • While the brownies bake and cool make the no bake cookie dough.
  • In a bowl mix together flour and salt.
  • In a separate mixing bowl cream together the sugar, brown sugar, and butter.
  • Add Vanilla extract.
  • Slowly add the flour mixture a little at a time.
  • Once fully combined add the milk a tablespoon at a time until the cookie dough is a consistency that is loose enough to spread.
  • Fold in the chocolate chips.
  • Heat the cream in the microwave until it begins to boil then pour over the chopped chocolate stirring until completely melted and smooth.
  • Assemble the brownie cake starting with a layer of brownie, then spreading no bake cookie dough over it, brownie, cookie dough, brownie, and a last layer of cookie dough.
  • Pour the ganache over the cookie dough and chop up the last brownie round and sprinkle over the top.
  • Enjoy!



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